Amylase is produced primarily in the pancreas and salivary glands. It is also produced by small intestine, ovaries, placenta, liver and fallopian tubes. Isoenzymes may be used to determine the source of an elevated amylase concentration.

  • Pre-test Information:

    No special preparation required

  • Report Delivery:

    Sample by 7th of the month; Report after 2–3 weeks